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Pat's Beef Jerky

Pat's Beef Jerky

High quality beef jerky comes from the hard work of a good staff. We strive to make the best beef jerky in the Western Kansas. Using various spices and smoky flavors, we create a taste that cannot be matched.

Pat would love to thank his customers for all of their loyalty over the past 20 years of business!

Factory Fresh
Don't settle for store bought jerky, at you get the freshest jerky available shipped right to your front door.
20 years and counting
Pat with fresh beef jerky
The History of Pat's Beef Jerky
Pat's Beef Jerky is located in the old Liebenthal State Bank building in Liebenthal, KS. The bank was robbed in 1927 and subsequently closed during the 1930s. After an extensive remodel, Pat's Beef Jerky opened a family-operated business in 1990. Pat spent many hours trying recipes that would tantalize the taste buds and after several batches of jerky were sampled by potential customers, the final secret recipe was brought into production.

Pat's opened for business with one smoker... however, within a couple of years, it expanded to include five additional smokers to handle the customer demand. After five years, the staff also expanded to keep up with production. Customers from all over the World, as well as our loyal patrons from South Western and South Eastern Kansas, have visited our shop in Liebenthal.

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